Modify my search
Listed one day ago
PT Bandung Parahyangan Golf adalah salah satu tempat bermain golf yang memegang predikat sebagai lapangan golf berbintang 5 dan award lapangan terbaik
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed nine hours ago

This is a Full time job

Bandung, West Java
Rp 6.000.000 – Rp 7.500.000 per month
Pimpin operasional restoran dengan tim hebat. Gaji kompetitif, bonus kinerja, dan karir berkembang pesat.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
9h ago
Listed seven days ago

This is a Full time job

Bandung, West Java
Rp 6.000.000 – Rp 7.500.000 per month
Strong experience in Cold Kitchen or Asian Cuisine and good understanding of HACCP and Sanitation regulations
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed eighteen days ago
  • Career Growth Opportunity
  • Be Part of a Leading Hospitality Destination
  • Grow Your Culinary Expertise
The Chef de Partie is responsible for overseeing an assigned kitchen section, ensuring food quality, consistency, and compliance with hotel standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed fifteen days ago
  • Opportunity to lead strategic procurement and cost optimization initiatives
We are looking for an experienced and results-driven Purchasing Manager to lead our procurement operations for the Central Kitchen
subClassification: Purchasing, Procurement & InventoryPurchasing, Procurement & Inventory classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
15d ago
Listed seventeen days ago

This is a Full time job

Cisolok, West Java
Rp 3.500.000 – Rp 4.000.000 per month
PENEMPATAN : SAESEA RESORT Pelabuhan Ratu, Sukabumi, Jawa Barat Mempunyai pengalaman cook restoran/hotel minimal 4 tahun Menguasai masakan nusantara
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed four days ago

This is a Full time job

Menyiapkan dan mengolah makanan sesuai resep, standar kualitas, dan pesanan pelanggan.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed fourteen days ago
Accurately measuring meal ingredients for the Chef de Partie.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed six days ago
Jadilah bagian dari pengembangan Breeze sebagai Executive Chef yang memimpin kitchen dan membangun standar kuliner berkualitas!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed more than thirty days ago
Bergabunglah bersama tim kami dan menjadi bagian dari perusahaan yang terus berkembang di industri kitchen set dan furniture custom.
subClassification: Architectural DraftingArchitectural Drafting classification: Design & Architecture(Design & Architecture)
30d+ agoExpiring
Listed twenty five days ago
  • Leadership, Food safety, Iso 22000:2015
Bertanggung jawab memastikan setiap produk dan proses operasional— dari (central kitchen) hingga disajikan di cabang (outlet)—memenuhi standar
subClassification: Quality Assurance & ControlQuality Assurance & Control classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
25d agoExpiring
Listed twenty nine days ago

at Private Advertiser

This is a Full time job

Membuat laporan keuangan Menganalisa laporan keuangan Menyediakan laporan yang dibutuhkan oleh direksi
subClassification: Financial Accounting & ReportingFinancial Accounting & Reporting classification: Accounting(Accounting)
29d agoExpiring
Listed twenty two days ago
Membantu Head Chef mengelola operasional dapur, memastikan kualitas makanan, kebersihan, stok, dan kinerja tim dapur.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
Listed fourteen days ago
Culinary Leadership, menu inovation, team management, operational excellence, guest experience, supplier relations
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed twenty four days ago
Bertanggung jawab memimpin operasional kitchen, memastikan kualitas makanan, efisiensi biaya, pengembangan menu, serta membangun tim kitchen.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d agoExpiring
Listed one day ago

This is a Full time job

1. Cook/Chef yang berbakat di bidang kuliner.2. Diutamakan dapat menggunakan Wok (kuali besar).3. Mempunyai pemahaman tentang memasak.4. Mempunyai...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed nine days ago
Bergabunglah bersama Breeze Resto & Cafe sebagai Supervisor Bar & Service dan pimpin tim untuk memberikan pelayanan terbaik!
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed two days ago
1. Cook/Chef yang berbakat di bidang kuliner.2. Diutamakan dapat menggunakan Wok (kuali besar).3. Mempunyai pemahaman tentang memasak.4. Mempunyai...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d agoExpiring
Listed nine days ago
Memimpin dan mengawasi operasional harian seluruh gerai F&B (Café, Lounge, Kiosk, dan Banquet) untuk memastikan kelancaran operasional sesuai standar.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed two days ago
1. Cook/Chef yang berbakat di bidang kuliner.2. Diutamakan dapat menggunakan Wok (kuali besar).3. Mempunyai pemahaman tentang memasak.4. Mempunyai...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d agoExpiring
Listed seven days ago
Memberikan pelayanan prima kepada pelanggan sesuai dengan Squence of Service dan standar layanan perusahaan
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed eleven days ago

This is a Full time job

Karawang, West Java
Rp 6,000,000 – Rp 8,000,000 per month
  • Insentif
  • BPJS
  • Jenjang karir untuk yang berprestasi
Pendidikan min D3 dari Segala Jurusan, Pengalaman 2 thn bidang F&B Divisi Hotel, Restaurant, Cafe dan MTD
subClassification: Market Research & AnalysisMarket Research & Analysis classification: Marketing & Communications(Marketing & Communications)
11d ago
Modify my search
How relevant are your results?

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here