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Profil Perusahaan
Sekilas tentang perusahaan
Situs web
Industri
Hospitality & Tourism
Ukuran perusahaan
1.001-5.000 karyawan
Lokasi utama
Ruko Golden 8 JL Raya Panjang no 8 CDE Kedoya Utara, Kebon Jeruk, Jakarta Barat
Spesialisasi
Product Diversification, Menu Innovation, Quality, Operational Efficiency, Sustainability
Eatwell Culinary Indonesia, home to Ta Wan, Ichiban Sushi, and Dapur Solo, leads the culinary scene with diverse and high-quality dining experiences. Ta Wan offers authentic Chinese comfort food, Ichiban Sushi excels in Japanese cuisine, and Dapur Solo celebrates traditional Indonesian dishes. With a strong market presence and commitment to sustainability and community engagement, the company sources fresh local ingredients and supports local communities. Eatwell Culinary provides a supportive and dynamic work environment, making it enjoyable and fulfilling for employees in both operations and the head office, with ample growth opportunities.
Misi perusahaan kami
Bringing happiness through delicious and affordable dishes, served with warm hospitality. We constantly strive for self-improvement and build an excellent organization by upholding our core principles and values: Integrity, Collaboration, Adaptability, and the Pursuit of Growth.
Ulasan
4.417 total penilaian
5
11
4
3
3
2
2
1
1
0
82%
71%
Sorotan
Join Eatwell Culinary Indonesia: Grow Your Career in a Supportive and Dynamic Environment 
Eatwell Culinary Indonesia offers a supportive work environment that values integrity, collaboration, adaptability, and growth. With extensive business expansion, there are ample career opportunities and a flexible, comfortable workplace. Join our dynamic team and bring happiness to customers.
Panca Boga Paramita foto
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