Restaurant Management Team & Kitchen Management Team
Restaurant Management Team & Kitchen Management Team
23d ago
23d ago
GF Culinary
(5 reviews)
Company Profile
Company overview
Website
Industry
Restaurants & Cafes (Full Service)
Company size
101-1,000
Primary location
Galeri Niaga Mediterania I , Blok G 8 F, G - H Kapuk Muara, Jakarta, Indonesia
From a humble beginning and philosophy that a good food enriches a human’s life, Henky Rusli as the founder of GF Culinary passionate to bring not only a good food but also a great place to drink, dine and unwind. Henky Rusli took the name of GF Culinary with aim to build food and beverages company that had that (red: “gading”) characteristic – hard, tough and everlasting. Making life more delicious for more and more people along the way. Today – many years later, GF Culinary is the name and the idea behind all the company system. Starting from one brand with 1 store, now GF Culinary has successfully bring more than 9 brands with more than 40 outlets all around Indonesia. GF Culinary’s main objectives are to lead the industry in creating value for our customers and sales channels, to refocus on the value we offer our consumers and to increase operational excellence.GF Culinary has a global workforce of approx. 700 people that focuses on consumer needs and service excellence. We also have created a culture that is both guest-centered and performance-based. We have a commitment to deliver a premium convenient and distinct dining experience to our consumers, while operating our business in a disciplined, strategic, focused, and results-oriented way. We have built a team of experienced leaders and a strong operating business model, and act with passion to create excellence for our teams and our investors. The story continues to unfold as we plan and open many new restaurants across the country.
Jobs at GF Culinary
Based on your search activityMarketing Assistant Manager & Supervisor in the F&B Company
Marketing Assistant Manager & Supervisor in the F&B Company
10d ago
10d ago
Gallery photos
Reviews overview
4.25 ratings in total
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What’s it like working at GF Culinary?
AI summary of recent reviews
Employees at GF Culinary appreciate the teamwork and good work culture and ethics across all levels of the company. They also value the high opportunities for self-development and the fact that even top management is willing to provide guidance.
However, some potential challenges include maintaining cleanliness and meeting quality standards, the demands of interacting with many people, lack of coordination and miscommunication within the HR department, the company's very high standards with frequent checks by owners and principals, and difficulties in maintaining a work-life balance for those who have relocated.
Recent reviews
4.0
Kitchen-cook
Jun 20205 to 6 years in the role, former employee
Mengelolah produk dr mentah hingga siap saji sesuai SOP dan wktu yg sudah ditentukan
The good thingsBekerja dengan team work tanpa saling mengandalkan dan menjaga kebersihan area kerja
The challengesKreativitas,loyalitas dan kesadaran diri akan kebersihan area dan kualitas produk yg ditentukan
3.0
QSC
Mar 2020Less than 1 year in the role, current employee
Management
The good thingsSemua karyawan di semua level memiliki budaya kerja dan etika yang sangat baik. Pekerjaan relatif mudah, peluang untuk pengembangan diri tinggi.
The challengesTantangan bekerja karena harus berinteraksi dengan banyak orang. Pihak HR kurang koordinasi dan banyak miscommunication menyebabkan banyaknya hal yang tidak clear.
5.0
Procurement supervisor
Feb 2020Less than 1 year in the role, current employee
Nice Workplace, Warm Partner, Exciting Experience
The good thingsNice Workplace, Warm Partner, Exciting Experience
The challengesNice Workplace, Warm Partner, Exciting Experience
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