Company Profile

    Company overview

    Specialities

    Strong Team Culture & Career Growth Opportunities, Creative Culinary Development, Multi-Brand Restaurant Management

    Company size

    101-1,000

    Primary location

    Jakarta Selatan
    Established in 2018 we are a dynamic and growing F&B group behind some of Jakarta’s most exciting restaurant brands: SIRLOIN, SILO, SALT SIZZLE, SHIKI, SOREN and SICILE. Each of our concepts offers a distinct culinary experience, from premium steakhouses and modern Japanese grills to bold Asian fusion and Mediterranean delights.Driven by passion, creativity, and excellence, we have quickly built a reputation for delivering unforgettable dining moments that blend exceptional food, thoughtful design, and outstanding service.We believe that dining is not just about eating, it's an experience that engages all the senses and a story that connects people on a deeper level.

    Reviews overview

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    Recent reviews

    5.0
    Pastry
    Mar 2020
    Commis pastry
    The good thingsSesuai bidang saya
    The challengesMenambah pengetahuan dan ingin belajar dengan senior
    Ratings for PT Sepuluh Sepuluh Indonesia are shared as-is from employees in line with our community guidelines
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