Gabung tim QC PT Eka Bogainti' yang dinamis. Nikmati gaji kompetitif, tunjangan menarik, & peluang karier.
Gabung tim QC PT Eka Bogainti' yang dinamis. Nikmati gaji kompetitif, tunjangan menarik, & peluang karier.
17h ago
17h ago
HOKBEN
(231 reviews)
Company Profile
Company overview
Website
Industry
Restaurants & Cafes (Full Service)
Company size
More than 10,000
Primary location
Jl. Raya Poncol No.2 Ciracas, Jakarta Timur
VisionTo be the leading provider of Premier Japanese Casual Food with organization to inspire people to do their bestMissionWe make top - notch quality and service as high priority in providing integrity food to customers We strive to make better ways in creating value for stakeholder through innovation and technology We commit to our people by providing an opportunity to grow and excel
Jobs at HOKBEN
Based on your search activityManage company's general affairs and secure compliance in Jakarta. Excellent benefits and growth opportunities.
Manage company's general affairs and secure compliance in Jakarta. Excellent benefits and growth opportunities.
4d ago
4d ago
Gallery photos
Reviews overview
4.4231 ratings in total
5
129
4
73
3
23
2
4
1
2
94%
85%
What’s it like working at HOKBEN?
AI summary of recent reviews
Employees at HOKBEN value the opportunities to learn and gain experience, with many noting that they can develop new skills and grow professionally in the food and beverage industry. The collaborative team environment is frequently praised, as employees enjoy working with colleagues and building relationships. Many also appreciate the chance to interact with customers and develop their communication skills, whilst describing the overall work environment as comfortable and positive.
However, there are some potential challenges to consider. Some employees mention that working under pressure with tight deadlines requires strong mental resilience and active communication within teams. A few note that repetitive tasks can be less engaging in certain roles, and handling customer complaints can be challenging. Additionally, some employees suggest that clearer communication and feedback from management would be beneficial in certain situations.
Recent reviews
5.0
Laeder produksi kanban
May 2026Bekasi West Java8 to 9 years in the role, former employee
Target produksi tercapai , SOP perusahan di jalanin.. paling utama kan teliti
The good things Teliti barang produksi , cek barang produksi SOP standar perusahaan
The challengesMengatur barang2 produksi.
5.0
Cook
Apr 2026South Jakarta Jakarta1 to 2 years in the role, former employee
pengalaman di dunia fnb di bagian dapur, menyiapkan kan menyajikan makanan
The good thingsbanyak perkembangan di dunia fnb
The challengesharus kuat mental dan harus aktif dalam berkomunikasi antara tim maupun individu
5.0
Creew restoran
Apr 2026Central Jakarta Jakarta2 to 3 years in the role, former employee
Pernah menjadi kepala koki
The good thingsMenu makanannya dan jam kerja operasional
The challengesKerja sama team dan omsetnya
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