restaurant chef in All Classifications
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Listed twenty seven days ago

This is a Contract/Temp job

Rp 3.500.000 – Rp 5.000.000 per month
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago
Expiring soon
Listed ten days ago

This is a Full time job

Rp 4.000.000 – Rp 6.000.000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed thirteen days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Minimum of 2 years’ experience in pastry roles
  • Proficiency in basic and modern pastry techniques, baking, and plating
  • Basic understanding of food safety practices (certification preferred)
13d ago
Listed seventeen days ago

This is a Full time job

Rp 6.500.000 – Rp 9.750.000 per month
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
17d ago
Listed ten hours ago

This is a Full time job

Rp 5.000.000 – Rp 6.500.000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Food and Beverage
  • Team Work
  • BPJS
10h ago
Listed twenty one days ago

This is a Full time job

Rp 10.000.000 – Rp 15.000.000 per month
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
  • Compatible Packages
  • Great opportunity for career development
  • Fun working environment
21d ago
Listed seven hours ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Head Chef
  • cooking skill Asian Food, Nusantara dan Western Food
  • minimal 5 tahun di Industri kuliner, baik di restoran, F&B hotel, atau bakery
7h ago
Listed thirteen days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Minimum of 3 years’ experience in a Chef de Partie or equivalent role in pastry
  • Expertise in advanced pastry techniques, baking, and dessert presentation
  • Food safety certification (e.g., Serve-Safe) or equivalent
13d ago
Listed six days ago

This is a Full time job

Rp 7.000.000 – Rp 8.000.000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed six hours ago

This is a Contract/Temp job

Rp 4.000.000 – Rp 5.000.000 per month
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
  • Cook
  • Pastry
  • Bakery
6h ago
Listed three days ago

at Private Advertiser

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed ten days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Bekerja di lingkungan kitchen dengan tim yang solid
10d ago
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