Listed twenty eight days agoHead Kitchenat PT Boga Tuan PratamaExpiring soonThis is a Full time jobCiledug, BantenRp 5.000.000 – Rp 7.000.000 per monthMemimpin operasional kitchen ramen dan menjaga kualitas, tim, serta food cost.Memimpin operasional kitchen ramen dan menjaga kualitas, tim, serta food cost.subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)28d ago28d ago
Listed more than thirty days agoHead Chef (Japanese)at PT Ascana Selesa CulinaExpiring soonThis is a Full time jobSouth Jakarta, JakartaMinimum 4–5 years of experience in Japanese cuisine, preferably as a Head Chef. Solid understanding of Japanese cooking techniques.Minimum 4–5 years of experience in Japanese cuisine, preferably as a Head Chef. Solid understanding of Japanese cooking techniques.subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)30d+ ago30d+ ago
Listed twenty four days agoRestaurant Crewat Jonkira RamenExpiring soonThis is a Full time jobDepok, West JavaLOWONGAN KERJA JONKIRA RAMEN PENEMPATAN MARGONDA DEPOKKualifikasi - Pendidikan minimal SMA/SMK (Jurrusan Jasa Boga lebih disukai)- Memiliki...LOWONGAN KERJA JONKIRA RAMEN PENEMPATAN MARGONDA DEPOKKualifikasi - Pendidikan minimal SMA/SMK (Jurrusan Jasa Boga lebih disukai)- Memiliki...subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Handsclassification: Hospitality & Tourism(Hospitality & Tourism)24d ago24d ago
Listed five days agoCasual Worker Serverat Akari RamenThis is a Part time jobBogor, West JavaRp 3.000.000 – Rp 3.200.000 per monthMelayani dan membantu kebutuhan tamu. Mencatat serta menyajikan pesanan. Menjaga kebersihan area kerja.Melayani dan membantu kebutuhan tamu. Mencatat serta menyajikan pesanan. Menjaga kebersihan area kerja.subClassification: Waiting StaffWaiting Staffclassification: Hospitality & Tourism(Hospitality & Tourism)5d ago5d ago
Listed seven days agoRestaurant Crewat Jonkira RamenThis is a Full time jobTangerang District, Banten--subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Handsclassification: Hospitality & Tourism(Hospitality & Tourism)7d ago7d ago
Listed fifteen days agoJunior Cook Hot Kitchen - (Penempatan Iron Sushi PIK 2)at PT Hiro Group IndonesiaThis is a Full time jobKalideres, Jakarta- Menyiapkan dan memasak menu-menu hot food seperti ramen, donburi, teriyaki, tempura, dan grill item.- Mengikuti resep dan standar plating yang...- Menyiapkan dan memasak menu-menu hot food seperti ramen, donburi, teriyaki, tempura, dan grill item.- Mengikuti resep dan standar plating yang...subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)15d ago15d ago
Listed sixteen days agoCrew Kitchenat Jonkira RamenThis is a Full time jobKemayoran, JakartaKITCHEN CREW PENEMPATAN FISH STREAT CEMPAKA PUTIH, JAKARTA PUSAT Kualifikasi - Pendidikan minimal SMA/SMK sederajat, lebih disukai jurusan Tata...KITCHEN CREW PENEMPATAN FISH STREAT CEMPAKA PUTIH, JAKARTA PUSAT Kualifikasi - Pendidikan minimal SMA/SMK sederajat, lebih disukai jurusan Tata...subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)16d ago16d ago
Listed fifteen days agoJunior Cook Hot Kitchen - (Penempatan Iron Sushi Bekasi)at PT Hiro Group IndonesiaThis is a Full time jobBekasi, West Java- Menyiapkan dan memasak menu-menu hot food seperti ramen, donburi, teriyaki, tempura, dan grill item.- Mengikuti resep dan standar plating yang...- Menyiapkan dan memasak menu-menu hot food seperti ramen, donburi, teriyaki, tempura, dan grill item.- Mengikuti resep dan standar plating yang...subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)15d ago15d ago
Listed twenty nine days agoCREW KITCHENat Jonkira RamenExpiring soonThis is a Full time jobKebayoran Lama, JakartaKITCHEN CREW PENEMPATAN FISH STREAT CABANG KESEHATAN Kualifikasi - Pendidikan minimal SMA/SMK sederajat, lebih disukai jurusan Tata Boga /...KITCHEN CREW PENEMPATAN FISH STREAT CABANG KESEHATAN Kualifikasi - Pendidikan minimal SMA/SMK sederajat, lebih disukai jurusan Tata Boga /...subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)29d ago29d ago