Jobs in Hospitality & Tourism
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Listed more than thirty days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Minimum of 3 years’ experience in a Chef de Partie or equivalent role in pastry
  • Expertise in advanced pastry techniques, baking, and dessert presentation
  • Food safety certification (e.g., Serve-Safe) or equivalent
30d+ ago
Expiring soon
Listed twenty eight days ago

This is a Full time job

Serpong, Banten
Rp 3.000.000 – Rp 4.500.000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
28d ago
Expiring soon
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