Demi Chef (Restaurant)
Rp 4.000.000 – Rp 5.000.000 per month
Berpengalaman Min. 1 tahun di bidang masakan western dan asia food
Mampu bekerja individual maupun dengan team
Dapat menjalankan SOP dari resep hingga oprasional kitchen
Memiliki inisiafit dalam bekerja
Mampu bekerja di dalam tekanan oprasional dapur
Mengerti Estimasi Barang Raw Material Pada saat P.O Bahan baku
Khusus berdomisil Batam
Employer questions
Your application will include the following questions:
- Which of the following statements best describes your right to work in Indonesia?
- What's your expected monthly basic salary?
- How many years' experience do you have as a Demi Chef?
- Which of the following types of qualifications do you have?
- Do you have Cross Functional Team Collaboration experience?
Report this job advert
Be carefulDon’t provide your bank or credit card details when applying for jobs.Learn how to protect yourself
Report this job ad
Career Advice
Researching careers? Find all the information and tips you need on career advice.
- Role descriptions
- Salary insights
- Tools to help you prepare for jobs
