Bar Manager
KoenoKoeni Hotel Semarang
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Pre-Opening Team at Koenokoeni Hotel Semarang
Food & beverage Service:
- Bar Manager (Code: BM)
- Food & Beverage Supervisor (Code: FBSPV)
- Food & Beverage Captain (Code: CPT)
- Food & Beverage Secretary (Code: FBA)
- Food & Beverage Server (Code: FBS)
- Bartender (Code: BAR)
Qualifications:
- Bachelor Degree or Diploma in Hospitality Management or related to position qualification
- Prior experience in the position at 5-star hotel or equal
- Fluent spoken & written in English
- Hands-on leadership and committed to team building and collaboration
- Strong organizational and interpersonal skills
- Familiar with financial analysis, and reporting
- Hotel pre-opening experience is highly desirable
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