inventory control in All Classifications
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Listed ten days ago

This is a Full time job

subClassification: ManagementManagement
classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
10d ago
Listed fifteen days ago

This is a Full time job

subClassification: Warehousing, Storage & DistributionWarehousing, Storage & Distribution
classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
  • Dynamic Work – Thrive in a fast-paced, high-growth & results-driven setting.
  • Lead & Innovate – owneship warehouse & logistics, optimizing efficiency & flow.
  • Impactful Role – Ensure smooth inventory, delivery & compliance excellence.
15d ago
Listed twenty days ago

This is a Full time job

Rp 13.000.000 – Rp 19.300.000 per month
subClassification: Financial Accounting & ReportingFinancial Accounting & Reporting
classification: Accounting(Accounting)
  • Lunch Provided
20d ago
Listed six days ago

This is a Full time job

Rp 4.500.000 – Rp 5.500.000 per month
subClassification: Purchasing, Procurement & InventoryPurchasing, Procurement & Inventory
classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
6d ago
Listed five days ago

This is a Full time job

Rp 5.500.000 – Rp 6.000.000 per month
subClassification: Team Leaders/SupervisorsTeam Leaders/Supervisors
classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
  • Transparant Organisational
  • Teamwork oriented
  • Fast Growing Company
5d ago
Listed twenty four days ago

This is a Full time job

Rp 4.000.000 – Rp 5.000.000 per month
subClassification: Purchasing, Procurement & InventoryPurchasing, Procurement & Inventory
classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
  • Multitasking
  • Leadership
  • Computer Literate
24d ago
Expiring soon
Listed twenty six days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Minimum of 3 years’ experience in a Chef de Partie or equivalent role in pastry
  • Expertise in advanced pastry techniques, baking, and dessert presentation
  • Food safety certification (e.g., Serve-Safe) or equivalent
26d ago
Expiring soon
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