Listed fourteen minutes ago
Urgently hiring
This is a Full time job
subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)
- Minimum of 2 years’ experience in pastry roles
- Proficiency in basic and modern pastry techniques, baking, and plating
- Basic understanding of food safety practices (certification preferred)
14m ago
Be an early applicant