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Listed one day ago

This is a Full time job

Surabaya, East Java
Rp 10.000.000 – Rp 15.000.000 per month
Manage Food & Beverage operations to ensure quality, service, cost efficiency and sales targets.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed twenty eight days ago

This is a Full time job

Malang, East Java
Rp 1.800.000 – Rp 2.500.000 per month
Kembangkan skills kuliner Anda di tim yang supportif. Gaji kompetitif, pelatihan, dan tunjangan kesehatan.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
28d agoExpiring
Listed twenty three days ago

This is a Full time job

East Java
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subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago
Listed twenty one days ago
Exceptional Head Pastry Chef opportunity to showcase your culinary expertise and passion. Competitive salary, great benefits.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed two days ago

This is a Full time job

Captain Kitchen Kualifikasi : - Pengalaman 3th di kitchen (masakan Cina/Indonesia) - Pengalaman leadeship min. 2th - Mahir menggunakan WOK -...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed one day ago
Kami mencari Head Chef berpengalaman yang mampu memimpin kitchen, menangani R&D, mengembangkan menu, dan tetap turun langsung dalam operasional.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed three days ago

This is a Full time job

Surabaya, East Java
Rp 7.000.000 – Rp 8.000.000 per month
Mencari Head Kitchen untuk restaurant All You Can Eat di Surabaya
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed more than thirty days ago
Oakwood Hotel & Residence Surabaya is currently seeking a highly motivated hotelier to join our team as - Executive Chef* - Revenue...
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed ten days ago
Merencanakan menu restoran, merancang metode memasak dan item menu baruMenghitung COGS dan Planning lanjutanMemastikan kualitas makanan baik dan...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed eighteen days ago
Oversee a high-performing kitchen team while ensuring exceptional food quality, operational efficiency, and guest satisfaction.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed more than thirty days ago
- Executive Sous Chef Skill & Experience: - Experience: 5+ years of experience in a high-volume, fine-dining, or luxury hotel kitchen - Education:...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed seven days ago
Menyiapkan dapur dengan peralatan memasak yang dibutuhkan- Mempelajari resep dan mengumpulkan bahan baku yang diperlukan- Memasak makanan tepat...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed ten days ago
Cari koki berjiwa pemimpin! Saatnya pimpin operasional dapur, bawa inovasi kuliner baru, dan tumbuh bersama restoran kami.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed more than thirty days ago

This is a Full time job

East Java
- Memiliki pengalaman kerja di dapur profesional minimal 2-3 tahun - Mampu mengembangkan resep dan menciptakan menu baru seguia dengan tren -...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed more than thirty days ago
Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! Do you thrive...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed twenty one days ago
Kami membuka kesempatan bagi Anda yang memiliki minat dan pengalaman di bidang memasak untuk bergabung sebagai Chef / Juru Masak.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed more than thirty days ago
We are welcoming experienced and talented candidates to be part of the team, for the positions: 1. Sous Chef (Italian & Western)
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed eleven days ago

This is a Full time job

Sidoarjo, East Java
Rp 3.400.000 – Rp 4.300.000 per month
Posisi ini bertanggung jawab mengelola operasional harian outlet, memimpin tim, dan memastikan pengalaman pelanggan terbaik.
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed more than thirty days ago
Kualifikasi : Berpengalaman minimal 1 tahun dalam food production. Minimal SMA/SMK. Memiliki pengetahuan mendalam tentang F&B. Mampu membuat...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed more than thirty days ago
Kami mencari seorang Sous Chef yang bersemangat, kreatif, dan berdedikasi untuk memberikan inovasi baru pada tim dapur kami dan menciptakan...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed eighteen days ago

This is a Full time job

Surabaya, East Java
Rp 2.800.000 – Rp 3.000.000 per month
Berpengalaman sebagai Senior Cook, mampu mengelola tim, stok dan stock opname, menjaga kualitas makanan, serta mengembangkan menu baru.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed more than thirty days ago
Harris Hotel & Conventions Malang Embrace the living in balance with us! - Executive Chef - Ah Yat Abalone - Assistant Chief Engineering - Revenue...
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed nineteen days ago

This is a Contract/Temp job

Surabaya, East Java
Rp 3.800.000 – Rp 4.000.000 per month
Bertanggung jawab dalam menyiapkan, mengolah, dan menyajikan masakan khas Jawa/Nusantara dengan rasa yang konsisten, menjaga kualitas dan kebersihan.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
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