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Listed nineteen days ago
SINILAGI is Hiring! Kami sedang membuka kesempatan bergabung untuk posisi: • Cook • Baker • Waiter • Cashier • Barista
SINILAGI is Hiring! Kami sedang membuka kesempatan bergabung untuk posisi: • Cook • Baker • Waiter • Cashier • Barista
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
19d ago
Listed nine hours ago

This is a Contract/Temp job

Rp 5.000.000 – Rp 6.500.000 per month
Minimal lulusan SMK jurusan teknologi pangan. Pengalaman sebagai RnD selama 2 tahun Snack/ Food diutamakan . Bisa menganalisa dan menemukan...
Minimal lulusan SMK jurusan teknologi pangan. Pengalaman sebagai RnD selama 2 tahun Snack/ Food diutamakan . Bisa menganalisa dan menemukan...
subClassification: Food Technology & SafetyFood Technology & Safety
classification: Science & Technology(Science & Technology)
9h ago
9h ago
Listed twenty days ago

This is a Contract/Temp job

Rp 3.000.000 – Rp 4.500.000 per month
Ciptakan roti dan kue berkualitas tinggi di tim dinamis kami. Kompensasi kompetitif dan peluang pengembangan karir.
Ciptakan roti dan kue berkualitas tinggi di tim dinamis kami. Kompensasi kompetitif dan peluang pengembangan karir.
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
20d ago
20d ago
Listed one day ago

This is a Contract/Temp job

Rp 11.000.000 – Rp 15.000.000 per month
Kami membutuhkan Head Chef yang berpengalaman, mampu memimpin tim, dan memiliki kepekaan tinggi terhadap kualitas serta cita rasa setiap hidangan
Kami membutuhkan Head Chef yang berpengalaman, mampu memimpin tim, dan memiliki kepekaan tinggi terhadap kualitas serta cita rasa setiap hidangan
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed fourteen days ago

This is a Contract/Temp job

Rp3.500.000 – Rp4.000.000 per month
Jam kerja Senin-Sabtu 07.00 - 16.00 (istirahat 1 jam) .
Jam kerja Senin-Sabtu 07.00 - 16.00 (istirahat 1 jam) .
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed sixteen days ago

This is a Contract/Temp job

Bergabunglah dengan tim kami sebagai Sous Chef Pastry - mewujudkan pengalaman kuliner tak terlupakan!
Bergabunglah dengan tim kami sebagai Sous Chef Pastry - mewujudkan pengalaman kuliner tak terlupakan!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed five days ago
  • Medical Benefit, Inpatient, Outpatient, Dental and Glasses, Incentive
  • Medical Benefit, Inpatient, Outpatient, Dental and Glasses, Incentive
Gaji kompetitif, asuransi kesehatan, dan kesempatan mengembangkan keterampilan di lingkungan kerja dinamis.
Gaji kompetitif, asuransi kesehatan, dan kesempatan mengembangkan keterampilan di lingkungan kerja dinamis.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed twenty four days ago

Expiring soon

This is a Contract/Temp job

Rp 6.000.000 – Rp 8.000.000 per month
Memantau kinerja restoran, memastikan kebersihan, dan menjaga standar kualitas makanan serta layanan.
Memantau kinerja restoran, memastikan kebersihan, dan menjaga standar kualitas makanan serta layanan.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago
24d ago
Listed eight days ago
We are seeking a professional and dynamic CDP & Sous Chef with passion to be part of our family.
We are seeking a professional and dynamic CDP & Sous Chef with passion to be part of our family.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed twenty six days ago

Expiring soon

This is a Contract/Temp job

  • Growing F&B Brand
  • Professional & Dynamic Environment
  • Career Growth Opportunity
  • Growing F&B Brand
  • Professional & Dynamic Environment
  • Career Growth Opportunity
Kami mencari Maintenance Coordinator untuk mengelola dan memastikan seluruh aktivitas perawatan dan perbaikan fasilitas bakery berjalan optimal.
Kami mencari Maintenance Coordinator untuk mengelola dan memastikan seluruh aktivitas perawatan dan perbaikan fasilitas bakery berjalan optimal.
subClassification: MaintenanceMaintenance
classification: Engineering(Engineering)
26d ago
26d ago
Listed twenty two days ago

at Private Advertiser

This is a Contract/Temp job

Rp 6,000,000 – Rp 8,000,000 per month
  • Bonus
  • Employee Gathering
  • BPJS Kesehatan & ketenagakerjaan
  • Bonus
  • Employee Gathering
  • BPJS Kesehatan & ketenagakerjaan
Deskripsi pekerjaan: Bertanggungjawab terhadap seluruh kitchen equipment, raw material produksi, kebersihan central kitchen
Deskripsi pekerjaan: Bertanggungjawab terhadap seluruh kitchen equipment, raw material produksi, kebersihan central kitchen
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed fourteen days ago

This is a Contract/Temp job

Depok, West Java(Hybrid)
Rp 3.000.000 – Rp 4.000.000 per month
Mengembangkan penjualan bakery & pastry melalui B2B (HORECA) dan retail melalui canvassing, customer visit, dan relasi pelanggan.
Mengembangkan penjualan bakery & pastry melalui B2B (HORECA) dan retail melalui canvassing, customer visit, dan relasi pelanggan.
subClassification: Sales Representatives/ConsultantsSales Representatives/Consultants
classification: Sales(Sales)
14d ago
14d ago
Listed one day ago

This is a Contract/Temp job

Menyiapkan dan menyajikan minuman kopi berkualitas tinggi sesuai dengan standar perusahaan dan memberikan pelayanan terbaik kepada pelanggan.
Menyiapkan dan menyajikan minuman kopi berkualitas tinggi sesuai dengan standar perusahaan dan memberikan pelayanan terbaik kepada pelanggan.
subClassification: Retail AssistantsRetail Assistants
classification: Retail & Consumer Products(Retail & Consumer Products)
1d ago
1d ago
Listed seventeen days ago

This is a Contract/Temp job

Rp 5.300.000 – Rp 5.750.000 per month
Admin Purchasing mengelola proses pembelian, PO, dokumen, supplier, dan koordinasi internal agar kebutuhan operasional terpenuhi tepat waktu.
Admin Purchasing mengelola proses pembelian, PO, dokumen, supplier, dan koordinasi internal agar kebutuhan operasional terpenuhi tepat waktu.
subClassification: Purchasing, Procurement & InventoryPurchasing, Procurement & Inventory
classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
17d ago
17d ago
Listed twenty nine days ago

Expiring soon

This is a Contract/Temp job

Sebagai R&D Pastry yang mengembangkan produk unggul dari segi rasa, estetika, dan daya saing di pasar.
Sebagai R&D Pastry yang mengembangkan produk unggul dari segi rasa, estetika, dan daya saing di pasar.
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
29d ago
29d ago
Listed one minute ago

Be an early applicant

This is a Contract/Temp job

Melayani transaksi pembayaran pelanggan dengan cepat, akurat, dan ramah.
Melayani transaksi pembayaran pelanggan dengan cepat, akurat, dan ramah.
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
1m ago
1m ago
Listed seven days ago

This is a Contract/Temp job

Rp 6.000.000 – Rp 7.500.000 per month
  • Jenjang karier, evaluasi performa, & kesempatan pengembangan skill
  • Jenjang karier, evaluasi performa, & kesempatan pengembangan skill
Bergabunglah bersama perusahaan F&B yang terus berkembang dan menjadi bagian dari tim profesional yang dinamis.
Bergabunglah bersama perusahaan F&B yang terus berkembang dan menjadi bagian dari tim profesional yang dinamis.
subClassification: Financial Accounting & ReportingFinancial Accounting & Reporting
classification: Accounting(Accounting)
7d ago
7d ago
Listed fifteen days ago
Bertanggung jawab mengelola seluruh operasional Central Kitchen mulai dari produksi, kualitas makanan, pengelolaan tim, hingga distribusi ke store
Bertanggung jawab mengelola seluruh operasional Central Kitchen mulai dari produksi, kualitas makanan, pengelolaan tim, hingga distribusi ke store
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed seven hours ago
The Sous Chef assists the Head Chef in managing all kitchen operations, ensuring high standards of food quality, presentation, hygiene, and efficiency
The Sous Chef assists the Head Chef in managing all kitchen operations, ensuring high standards of food quality, presentation, hygiene, and efficiency
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7h ago
7h ago
Listed two days ago
Prepare and produce donuts and bakery products according to company recipes and standards Handle dough preparation, frying, filling, topping, and...
Prepare and produce donuts and bakery products according to company recipes and standards Handle dough preparation, frying, filling, topping, and...
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
2d ago
2d ago
Listed two days ago
Mampu membuat pastry & bakery sesuai teknik dan kebutuhan yang dibutuhkan
Mampu membuat pastry & bakery sesuai teknik dan kebutuhan yang dibutuhkan
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
2d ago
2d ago
Listed two days ago
Memiliki pengalaman di bidang bakery atau pastry menjadi nilai tambah Memahami teknik dasar pembuatan roti, pastry, dan produk bakery lainnya Mampu...
Memiliki pengalaman di bidang bakery atau pastry menjadi nilai tambah Memahami teknik dasar pembuatan roti, pastry, dan produk bakery lainnya Mampu...
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
2d ago
2d ago
Listed two days ago
Memiliki pengetahuan yang baik mengenai teknik pastry, metode baking, serta penanganan bahan Mampu mengikuti resep, Standar Operasional Prosedur...
Memiliki pengetahuan yang baik mengenai teknik pastry, metode baking, serta penanganan bahan Mampu mengikuti resep, Standar Operasional Prosedur...
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
2d ago
2d ago
Listed two days ago
Ensure consistency in taste, texture, appearance, and product quality Monitor dough preparation, proofing, frying, finishing, and topping...
Ensure consistency in taste, texture, appearance, and product quality Monitor dough preparation, proofing, frying, finishing, and topping...
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
2d ago
2d ago
Listed two days ago
Support the Executive Chef in managing daily bakery and pastry production operations. Develop recipes and production standards for bakery and...
Support the Executive Chef in managing daily bakery and pastry production operations. Develop recipes and production standards for bakery and...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twenty three days ago

This is a Contract/Temp job

Rp 7.000.000 – Rp 8.000.000 per month
Support daily bakery production, guide the team, and maintain high standards of quality, precision, and consistency.
Support daily bakery production, guide the team, and maintain high standards of quality, precision, and consistency.
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
23d ago
23d ago
Listed two days ago
Menyiapkan bahan dan makanan sesuai dengan resep, Standar Operasional Prosedur (SOP), serta arahan chef Membantu operasional dapur harian, termasuk...
Menyiapkan bahan dan makanan sesuai dengan resep, Standar Operasional Prosedur (SOP), serta arahan chef Membantu operasional dapur harian, termasuk...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twenty five days ago

Expiring soon

This is a Contract/Temp job

Rp 4.500.000 – Rp 6.000.000 per month
Assist bakery production, prepare ingredients and dough, maintain cleanliness, and ensure product quality and consistency.
Assist bakery production, prepare ingredients and dough, maintain cleanliness, and ensure product quality and consistency.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago
25d ago
Listed twenty four days ago

Expiring soon

This is a Contract/Temp job

Rp 6.000.000 – Rp 6.500.000 per month
Gaji yang ditampilkan baru berupa gaji pokok saja
Gaji yang ditampilkan baru berupa gaji pokok saja
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
24d ago
24d ago
Listed seventeen days ago

This is a Contract/Temp job

Mamitoko adalah perusahaan F&B yang terus berkembang dan berkomitmen menghadirkan kualitas terbaik dalam setiap hidangan.
Mamitoko adalah perusahaan F&B yang terus berkembang dan berkomitmen menghadirkan kualitas terbaik dalam setiap hidangan.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
17d ago
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